The Caribbean Rim
Brining together the flavors of the Caribbean and Yucatan

Tray Passed Hors D'oeuvres

Watermelon Gazpacho with Shrimp
A spicy but chilled watermelon soup with a shrimp atop. Served in a shot glass. Can be served without the shrimp to be vegetarian friendly.

Mini Sweet Corn Tamal (V)
Tamal of sweet corn topped with roasted tomato salsa

Mini Empanada Cubano
Crisp pastry filled with slow roasted pork and swiss cheese

Followed by a beautiful buffet of ....

Aruba Salad
Fresh greens and tropical fruits with a lime vinaigrette

Achiote Gilled Chicken Breast
Chicken breast marinated in achiote served with grilled onions and bell peppers and a splash of lime

Red Fish in Banana Leaf
Fresh red fish steamed to perfection in a banana leaf with aromatic vegetables and herbs

Jamaican Jerk Pork Chop
Pork chop marinated a roasted with exotic jerk seasoning

Roasted Vegetable Enchilada (V)
Roasted squash, spinach and onions rolled in a corn tortilla topped with guajillo sauce and queso fresco

Orange Glazed Sweet Potatoes (V)
Tangy and sweet

Tomato and Okra Barbados (V)
Stewed and spiced

Tropical Mouse Parfait (V)
Layered coconut, mango and pineapple mouse, served in individual portions

Lemon Lime Iced Tea

MORE SAMPLE MENUS

• The Texas Hill Country
  A real Texas BBQ buffet with all the fixings
  
• The New Orleans
  A buffet that highlights the best of creole cuisine 
  
• The Mediterranean Buffet
  Great flavors from the beautiful Mediterranean
  
• The Caribbean Rim
  Brining together the flavors of the Caribbean and Yucatan
  
  

(V) denotes vegetarian items